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spicy salsa

Spicy Salsa

  • Yield: 10 1x


An easy recipe for fresh & spicy homemade salsa. All of the ingredients used in this recipe are fresh (no canned items) and you can taste the difference!


  • 4 tomatoes (quartered)
  • 1/2 onion (chopped)
  • 1 cup fresh cilantro (packed)
  • 4 cloves garlic (chopped)
  • 2 jalapenos (chopped, with seeds)
  • 1 lime (juiced)
  • 1/4 tsp cumin
  • 1/4 tsp chili powder
  • 1/4 tsp cayenne


  1. Add all of the ingredients to a food processor or blender and pulse until chopped. There should still be some chunks left in the salsa (be careful not to over-mix).
  2. Serve with your favorite tortilla chips! Store in an airtight container in the fridge for up to 5 days.
  • Category: Appetizer
  • Cuisine: Mexican